Our menu
A taste of Caribbean & Italian fusion
Bold Caribbean flavours meet refined Italian classics — from jerk chicken and curry goat to filet mignon, tiramisu and crème brûlée. Every menu is tailored to your guest count, dietary needs, and event style.

Signature main courses
Signature main courses
- Tropical jerk chickenWith mango & pineapple salsa
- Curry goatSlow braised, rich Caribbean spices
- Escoveitch fishPickled peppers, vibrant and fresh
- Sweet soy porkWith mushrooms & star anise
- Sweet ginger duckWith star anise, slow roasted
- Filet mignonItalian classic, elegantly plated

Appetizers
Appetizers
- Vegetable spring rolls
- Cocktail beef patties
- Vegetable samosas
- Gourmet bruschettaRustic Italian style
- Mango chili shrimp

Salads & starters
Salads & starters
- Garden salad
- Marinated cucumber salad
- Glazed roasted root vegetables
- Bean stuffed peppers
- Broccoli & yam soup
- Caribbean pepper pot
- Caribbean beef soup

Seafood specialties
Seafood specialties
- Chili crab & shrimpWith ginger & garlic chives
- Curry seafoodFish, shrimp, selection based on event
- Mango chili shrimp

Vegetarian selections
Vegetarian selections
- Curry chickpea & potatoServed with garlic naan
- Eggplant & tofuWith sweet spicy bean paste
- Plantain coconut curry
- Caribbean veggie stew
- Vegetarian lasagna
- Garden vegetable pasta
Sides
Sides
- Rice & peas
- Guyanese fried rice
- Garlic butter vegetables
- Fried plantains
- Caribbean veggie rice & peas

Desserts
Desserts
- Dessert barCustom selection available
- Mini cheesecakes
- Tiramisu
- Crème brûlée
- Rum cake
- Fresh fruit displays
- Gourmet pastries
Beverage service
Beverage service
- Full bar service available
- Signature cocktails
- Non-alcoholic refreshments
- Soft drinksPop, juice, water
- Wine, beer & spiritsBar service available
Custom menus
Looking for something specific?
We tailor every catering package to your guest count, event style, and food preferences. Vegetarian, gluten-free, and dietary-specific menus welcome.
